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Recipes

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Mrs. Orr's Dump Cake
By: Joannie Moore
This is a fun and easy recipe. It tastes great warm!
 
Ingredients:
1 20oz can crushed pineapple, drained.
1 (1 lb) can cherry pie filling
1 box yellow or white cake mix, (no pudding in box mix recipe)
1 cup chopped pecns
1 cup butter or margarine.
 
Instructions:
Grease a tube or Bundt pan. Dump pineapple in bottom of pan, spread evenly. Dump pie filling on top of pineapple. Cover with the dry cake mix right from the box, then sprinkle with nuts.

Cut butter into pieces and dot over top. Do not stir. Bake at 350 degreees for 1 hour.
 
Notes:
Serve warm or cold by dipping out with a spoon. Ice cream or whipped cream is yummy with this crazy cake.

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